Theakston Old Peculier Style Recipe Kit

A recipe pack containing all the ingredients to make a clone, all grain version of Theakstons Old Peculier. Dark and vinous old ale, bursting with complex fruit flavours. Massive winey bouquet of rich fruit with peppery hop notes. Toffee and roast malt in the mouth, dep bitter-sweet finish with delicate hops.   This recipe is based on the latest edition of Graham Wheeler's  book, "Brew your own British Real Ales" and is the 23 litre version. * Please note that alpha acids vary, the amounts to use in this recipe have been adjusted accordingly.

The pack contains: ( please note all grains come crushed)

Pale Malt (maris Otter) (grams) 5460

Crystal Malt (grams)

295 Chocolate Malt (grams) 215

Start of Boil

Challenger Hops (grams) 31

Fuggle Hops (grams) 15

Last Ten Minutes of Boil

Golding Hops (grams) 16

1 x Protafloc last 15 mins of Boil

1 pack of S-04

Alcohol content (ABV) 5.7%